
This fresh ginger tea recipe has been on repeat in our house this winter. It’s soothing and warming, filled with a delicious spicy flavor from the fresh ginger root and a hint of black pepper. As an ancient herbal remedy, sweetened with a little honey and topped with a slice of lemon, it boasts a delightful aroma, making it the perfect nourishing drink for a cold day.
I bought ginger tea bags for YEARS before I started making this recipe. Let me tell you, I was missing out. The fresh tea has a bolder, spicier flavor, and it’s almost as easy to make.
I’m sharing my simple method for how to make a cup of ginger tea below, along with a few variations I love. Cozy, flavorful, and packed with health benefits, it’s a great hot beverage to have in your winter rotation. I hope you love it as much as I do!

Benefits of Ginger Tea
This homemade tea is delicious…but that’s not the only reason to try it! Drinking ginger tea and ginger ale also has benefits such as these:
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It can relieve an upset stomach. It has been used as a home remedy for morning sickness, nausea, and vomiting for years.
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It aids digestion. Gingerol, a compound in fresh ginger, speeds up the digestive process.
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It has anti-inflammatory properties.
Read more about the health benefits of ginger tea here!
How to Make Ginger Tea
Start by prepping the ginger. I use a 1-inch piece of ginger root for every cup of tea. No need to peel! Just wash it well and thinly slice it.
Then, simmer. Combine the thin slices of ginger and water in a small saucepan. Simmer for 5 minutes, or longer for a stronger flavor.
Strain the tea to remove the ginger pieces. I like to set a small fine mesh strainer directly over a mug and pour the tea through.
If desired, sweeten to taste with honey or maple syrup. Garnish with a lemon slice (or add a squeeze of fresh lemon juice), and enjoy!
Find the complete recipe with measurements below.

Ginger Tea Variations
This simple recipe is delicious as written, but you can feel free to add other spices or aromatics for a fun twist. Here are a few variations I love:
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Add fresh turmeric. Thinly slice a 1-inch chunk of fresh ginger and simmer it along with the ginger.
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Toss in a cinnamon stick. Simmer it along with the ginger.
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Make it citrus-y. Simmer 2 strips of orange peel along with the ginger. You could also garnish your mug with an orange slice instead of a lemon slice.
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Add fresh herbs. After you simmer the ginger, turn off the heat. Add a sprig of fresh thyme or a handful of fresh mint leaves to the hot water. Cover and steep for 5 to 10 minutes before straining.
Let me know what variations you try!

Potential Downsides of Ginger Tea
While ginger tea is celebrated for its numerous health benefits, it’s essential to be aware of the evaluation of daily ginger consumption and potential downsides. Drinking large amounts of ginger, especially concentrated forms like extract, can lead to side effects such as stomach upset, heartburn, and diarrhea. The Food and Drug Administration (FDA) suggests an upper limit of 4 grams of ginger per day for most adults, which is roughly equivalent to 1 teaspoon of fresh ginger. Those who are on blood thinners should be particularly cautious, as ginger has natural anticoagulant properties that can interact with these medications. Additionally, individuals undergoing chemotherapy or those with specific medical conditions should consult a healthcare professional before significantly increasing their large amounts of ginger intake, especially in concentrated forms like ginger extract.
It’s important to note that while moderate consumption of ginger tea is generally safe, excessive amounts may lead to issues such as slowed blood clotting, especially for those on medications like aspirin. Pregnant women, especially those with a history of miscarriage or blood clotting disorders, should also be cautious with ginger consumption. Always discuss with your healthcare provider to ensure that incorporating ginger tea into your routine aligns with your health needs.
More Warm Drink Recipes to Try
If you loved learning how to make this tea, try one of these cozy beverages next:

Fresh Ginger Tea Recipe
Ginger tea is a simple and quick recipe that only requires fresh ginger root and water. This soothing beverage offers a delightful spicy flavor, making it an excellent choice for chilly weather. Apart from its comforting taste, ginger tea is known for its potential health benefits, such as aiding digestion, reducing inflammation, and boosting the immune system. It’s a versatile drink that can be enjoyed hot or cold, sweetened with honey or lemon for added flavor.
Ingredients
Fresh Ginger Tea RecipeGinger tea, a popular beverage known for its warming and soothing qualities, can be easily prepared at home using just fresh ginger root and water. With its deliciously spicy flavor, it serves as a perfect choice for cold days when you need a comforting drink.
When preparing ginger tea, it’s essential to keep in mind the recommended daily intake of ginger for most adults, which is around 4 grams or roughly equivalent to 1 teaspoon of fresh ginger.
Specific Health Benefits Details
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When exploring the specific health benefits of ginger tea, it becomes clear that this spicy brew lures more than just flavor enthusiasts.
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First and foremost, ginger tea is renowned for its ability to alleviate nausea. Whether you’re dealing with motion sickness, morning sickness during pregnancy, or the side effects of chemotherapy, sipping on ginger tea can provide that much-needed comfort and relief.
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Additionally, it has been shown to improve digestion. The active compound, gingerol, aids in accelerating the digestive process, making it a favorite among those suffering from indigestion or bloating.
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Moreover, its anti-inflammatory properties are particularly beneficial for individuals with arthritis or chronic pain. Research has indicated that ginger can reduce markers of inflammation and may even alleviate joint pain.
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Lastly, regular consumption of ginger tea can also bolster your immune system. Ginger is rich in antioxidants, which help to fend off free radicals and can enhance your body’s defense against illnesses.
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Incorporating this tea into your daily routine is a delightful way to tap into these remarkable health benefits!
The Role of Ginger Tea in Traditional Medicine
Ginger tea has long been revered in traditional medicine for its myriad health benefits, rooted in its active compounds that offer both therapeutic and preventative properties. Known for its anti-inflammatory and antioxidant effects, ginger tea has been used to alleviate a variety of ailments, from digestive issues to respiratory conditions. The warming qualities of ginger enhance circulation and can provide relief for cold and flu symptoms, making it a staple in many traditional remedies. Moreover, ginger tea is often recommended for its ability to reduce nausea, particularly in pregnant women and patients undergoing chemotherapy. By embracing the age-old wisdom surrounding ginger tea, individuals can harness its natural healing properties as a valuable addition to their wellness routine.
Instructions
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Combine the ginger and water in a small pot along with desired add-ins like a cinnamon stick, fresh turmeric, organic licorice root, or orange peel. Bring to a simmer over medium heat. Simmer for 5 minutes, reducing the heat as needed to maintain a simmer.
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Strain the ginger tea through a fine mesh strainer set over a mug. Discard the ginger slices and other add-ins.
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Sweeten the tea with honey or maple syrup, if desired, and garnish with a lemon or orange round, if using.
Frequently Asked Questions About Ginger Tea
Ginger tea is not only flavorful but also comes with various potential health benefits. Many people turn to it for nausea relief from nausea, whether due to morning sickness, chemotherapy, or motion sickness. Its soothing beverage properties make it a favorite for those looking to enhance their wellness routines. Drinking ginger tea can be a comforting ritual, especially during cold seasons, and it’s a great way to enjoy the health perks of ginger without the hassle of preparing complex remedies. If you’re curious about how ginger tea can fit into your lifestyle, know that its natural properties can be a simple yet effective addition to your daily regimen.
Ginger Tea Caffeine Content
Ginger tea is naturally caffeine-free, making it a perfect herbal alternative for those seeking to avoid stimulants. Unlike traditional teas derived from the Camellia sinensis plant, ginger tea is made solely from ginger root and hot water. This means you can enjoy it at any time of day, including any time of day without worrying about caffeine’s effects on your sleep or anxiety levels. The key bioactive compounds in ginger, such as gingerol, contribute to its potential health benefits, including aiding digestion and reducing inflammation.
In conclusion, if you’re looking for a nutritious, caffeine-free beverage, ginger tea proves to be an excellent all-natural way to enjoy its benefits, including supporting healthy blood pressure levels. Its ability to support digestive health and soothe nausea, as well as help with indigestion, makes it a go-to drink for many, especially during cold winter months or when you’re feeling under the weather. Enjoy it as a warm drink in the morning or as a calming evening ritual—either way, you’re sure to reap its benefits!
What are the health benefits of drinking ginger tea?
Drinking ginger tea can aid digestion, reduce inflammation, boost immunity, and alleviate nausea. Its antioxidants may also help lower the risk of chronic diseases, including conditions like osteoarthritis. Plus, ginger tea is a natural remedy for colds and sore throats due to its antimicrobial properties. Ginger tea, a caffeine-free addition to your daily regimen, offers a plethora of health benefits. Rich in bioactive compounds such as gingerol, it aids digestion, reduces inflammation, and can even support healthy blood pressure levels. By incorporating ginger tea into your routine, you’re not only enjoying a soothing and aromatic beverage but also promoting overall well-being.The antioxidants present in ginger tea play a crucial role in boosting immunity and lowering the risk of chronic diseases like osteoarthritis.
What are the health benefits of drinking ginger tea?
Drinking ginger tea can aid digestion, reduce nausea, and help fight off colds or the flu due to its anti-inflammatory and antioxidant properties. It can also help in reducing muscle soreness, improving blood circulation, and relieving menstrual discomfort.